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Hauserbauers Menu Card

Whet your appetite for culinary holidays

An excerpt from our menu card.
For the complete menu card please click here

Menu Landhotel Hauserbauer


• potato soup
• garlic soup
• consommé with spinach and cheese dumplings

Starter, Appetizer

• Blood sausage coated with flour, egg and potatoe salad
• carpaccio of smoked salmon
• pressed spinach-cheese dumpling with red cabbage

Main dishes

• housemade noodles with mushroom ragout
• crullers filled with minced meat swerved with sauerkraut
• kebab of turkey, beef and pork, served with vegetable and frensh fries
• filled Escalope of venison, coated with flour, egg and pumpkin seed, potatoes
• trout "sautéd" with parsley potatoes
• fillet of lamb with garlic sauce, goes with rösti potatoes and vegetables


• nougat mousse with cherry sauce
• "emperor´s nonsense" - fluffy pancakes with raisins
• pancake with walnut ice cream
• bluebery fritters with vanille ice
• poppy-seed dumplings with vanilla ice
• apple strudel with vanilla sauce