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Menu - Restaurant Hauserbauer Dorfgastein

GAIN AN APPETITE FOR YOUR HOLIDAY OF INDULGENCE

We have put together a small excerpt from our menu to “tickle your palate”. You can download our complete menu as a PDF file

Soups

  • Potato soup “grandmother's style”
  • Salzburg garlic cream soup with herb bread cubes
  • Spinach-cheese press dumplings in beef broth

Starters

  • Home-made brawn with pumpkin seed oil, onion and home-made bread
  • Carpaccio of smoked salmon on rocket salad with mustard-honey vinaigrette
  • Baked blood sausage with potato-cucumber salad and cranberries 

Main dishes

  • Homemade noodles with mushroom ragout and fresh Parmesan cheese
  • Gasteiner Fleischkrapfen (meat pie) with sauerkraut and potatoes
  • Hauserbauer kebab with mushroom cream sauce, vegetables and French fries
  • Stuffed Waidmann schnitzel (from the stag) in a pumpkin seed crust
  • Fried trout "Miller's style" with parsley potatoes and salad
  • Juicy veal knuckle with fine vegetables and bread dumplings 

Desserts

  • Nougat mousse on a cherry ragout
  • Blueberry fritters with vanilla ice cream
  • Nut dumplings with walnut ice cream
  • Poppy-seed dumplings with vanilla ice
  • Kaiserschmarrn - fluffy shredded pancakes with stewed plums
  • Curd cheese strudel with vanilla sauce